Monday, I boiled some pasta and made a lovely goat cheese and Parmesan cheese sauce. I put it in a casserole dish and artfully arranged tomato slices, chopped kalmata olives and a panko/olive oil crust on top. I put it in the oven for half an hour and... Nothing happened. My oven is broken.
The range still works, but the actual oven itself barely heats up. This is frustrating, as, ironically, all my meal plans this week needed to be baked. Of course.
I called the apartment office yesterday, but no one has stopped by to look at it yet. They're re-finishing the breezeways at the apartment, so I think maintenance is a little tied up with that activity... So it may be a while before I have an oven again, which makes me a little sad, as I had some baking I wanted to do. Guess it'll have to wait.
I also re-worked my meals for this week to use the stove only- luckily, the ingredients for the other meals will keep. Right now I have some red beans boiling on the stove top, and they smell heavenly! Yum!
2 days ago